WCFM Co-op Guidelines
The Community Co-op Booth is designed to:-
Expand product variety for market customers
-
Provide local growers and producers a way to sell surplus and earn income
-
Support new and aspiring vendors in testing the market before committing to a full booth
- Expand product variety for market customers
- Provide local growers and producers a way to sell surplus and earn income
- Support new and aspiring vendors in testing the market before committing to a full booth
Membership
- A completed Co-op Application is required prior to participation
- Co-op vendors must pay a one-time $50 membership fee
Required Co-op Meeting
- All vendors must attend a mandatory beginning-of-season meeting
- If unable to attend in person, vendors must complete the online version prior to their first market day
- The meeting covers booth procedures, pricing, legal requirements, scheduling, and expectations
Participation & Reservations
- To guarantee a spot, vendors must contact the Market Manager by Friday at 5:00 p.m.
- Vendors must provide a list of products and estimated quantities
- Walk-in participation is allowed, but space is not guaranteed
- Vendors typically pay a 20% commission on sales
- Commission is waived for vendors who serve as a booth attendant that day
- Each vendor must serve as a booth attendant at least once per month
- Two attendants will ideally staff the booth each week
- Attendant shifts must be scheduled and approved by the Market Manager
- Attendants are responsible for selling and representing all products in the booth
Split shifts are allowed, provided:
- The schedule is approved in advance by the Market Manager
- Full coverage is maintained for the entire market day
- All attendants understand booth procedures and responsibilities
- Weekly participation is determined by the Market Manager
- A waitlist may be used if space is limited
- High-volume vendors may be encouraged to apply for their own booth
Eligible Products
- Produce, eggs, and farm products grown or raised by the vendor
- Herbs, plant starts, and cut flowers
Includes:
- Jams and jellies
- Syrups
- Pickles
- Lacto-fermented fruits and vegetables
- Honey
- Must be made by the vendor
- Must be sold directly by the producer
- Vendor must serve as a booth attendant that day
- Only one Farm Direct vendor is allowed per market day
Includes:
- Bread, cakes, pies, cookies, and confections
- Meat must be processed at a USDA or state-inspected facility, unless exempt under Oregon law
- Poultry may be sold under Oregon’s small producer exemption if all legal requirements are met
- The vendor must be the producer and serve as the booth attendant that day
- All products must be properly labeled
- Products must be stored and handled at safe temperatures in compliance with regulations
Pricing & Sales Standards
- Products may be priced by weight or by bundle/package
- A scale is available for use
- Vendors must follow USDA produce pricing guidelines
- The Market Manager may request price adjustments to maintain fair market standards
Required Forms
- A completed Co-op Application must be on file
- A Co-op Inventory Form must be completed at each drop-off
- It is recommended that you download and fill out the Co-op Inventory form before arriving at the market. Click Here to view Co-op Inventory Form.
Tracking Procedures
- All items must be weighed or counted before sales begin
- Remaining inventory must be re-counted after the market closes
- Bring display materials (baskets, ice, etc.)
- Provide a nameplate or sign with your name and town
- Ensure all products are labeled and ready for sale
- Products must be delivered and set up by 8:30 a.m.
- The booth does not handle coins smaller than quarters
- Transactions are rounded to the nearest $0.25
- Vendors are paid based on actual quantities sold
End-of-Day Product Pickup & Donations
- All unsold items must be picked up by the vendor at the close of market (2:00 p.m.)
- Vendors may choose to donate any remaining items at the end of the market day
- Items not picked up and not otherwise arranged may be donated at the Market’s discretion
Payment
- Payments are available for pickup the following Saturday
- Final payments after the last market will be mailed
WCFM Community
Co-op Booth Vendor Application
Click on the link below
Co-op Booth
Vendor Application 2026
Link to Printable Guidelines Click Here
NOTE: Please complete the Co-op Booth Vendor Application ONLINE using the link above.
Booth Attendant Calendar Click Here to sign up for shifts!

